Mango bread
Mango bread

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mango bread. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mango bread is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Mango bread is something which I have loved my entire life.

This mango bread recipe is super delicious and easy to make. Stir in the walnuts and diced mango. I make lots of these during mango season and give away to friends and family.

To get started with this recipe, we must prepare a few components. You can cook mango bread using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mango bread:
  1. Take 0.25 cup milk
  2. Prepare 1 cup wheat flour
  3. Make ready 1 cup maida or all purpose flour
  4. Make ready Optional almond flour + Ragi flour
  5. Take 1 mango puree
  6. Get 1 banana mashed
  7. Take 0.5 cup jaggery
  8. Prepare Saffron rinsed in milk
  9. Take Raisins and cashews
  10. Make ready Cinnamon powder
  11. Get Cardamom crushed
  12. Take 1 tsp vanilla extract
  13. Prepare 1 tsp baking powder
  14. Get 0.5 tsp baking soda
  15. Get Pinch salt

Easy Mango Bread Recipe is a Taste of Summer. For a tropical treat the whole family will love, look Mango Brown Sugar Bread is a perfectly sweet quick bread. Bursting with mango and brown sugar. The perfect bread when the mango season hits, these bread is always a hit with family and friends at gatherings or parties.

Instructions to make Mango bread:
  1. Wet ingredients: milk + mango purée + banana mashed + saffron milk mix well
  2. Now sieve dry ingredients to it. Add flour (all specified flours)+ jaggery + raisins + cashews + crushed cinnamon and cardamom. Add baking soda + baking powder + pinch salt.
  3. Now mix the batter and pour it in a cake mould
  4. Preheat the oven to 350 deg F in the beginning and place the mould and bake for 1 hour 10 minutes. Serve it once cooled.

Throw in extra ingredients for a different taste such as walnuts, chocolate chips. This Mango Bread is so good! If you have lots of mangoes or even over ripe mangoes, don't put it to waste. Super easy to make, this mango bread is incredibly delicious and lovely and moist. See great recipes for Mango bread cake, Mango bread dessert too!

So that is going to wrap it up with this special food mango bread recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!