Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, peanut butter banana pupcakes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Super-moist banana chocolate chip cupcakes topped with milk chocolate and peanut butter swirled frosting. I arranged the slices nicely on a fancy plate, made myself a cup of tea, and was. Peanut Butter Banana Cupcakes Recipe - a moist, fluffy banana cake with a lovely cream cheese peanut butter frosting on top.
Peanut Butter Banana Pupcakes is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Peanut Butter Banana Pupcakes is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook peanut butter banana pupcakes using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Peanut Butter Banana Pupcakes:
- Prepare 1 egg
- Make ready 2 overripe bananas
- Prepare 1/2 cup creamy peanut butter
- Take 1/4 cup honey
- Prepare 1/3 cup oil (I used coconut)
- Get 1 cup flour
- Get 1/3 cup oats
- Take 1/4 tsp baking soda (turns out fine without it, too)
Just like my Tahoe thunderstorm experience, these Peanut Butter Banana Cupcakes are cozy and filled with familiar flavors. Moist banana cake topped with peanut butter frosting, with a sprinkle of crushed salty/sweet honey roasted peanuts on top. Who doesn't love a PB & B sandwich? This classic flavor combo makes a great cupcake: moist banana cake, peanut butter frosting, and a blizzard of crushed salty/sweet.
Steps to make Peanut Butter Banana Pupcakes:
- Preheat oven to 350°F
- Mix all ingredients together in a large bowl.
- Add to cupcake tin. This recipe made six big pupcakes but you could do twelve smaller ones.
- Bake for 15-20 minutes
- Let cool and ice with peanut butter.
- Give to your sweet doggo and tell them you love them very much. 😊
The peanut butter frosting is mindblowingly good, and it pairs rather naturally and beautifully with the bananas. I added some coconut oil to both the cupcakes and the frosting which made these cupcakes even more amazing, if that was possible, and kept the frosting really smooth. Beat in the eggs one at a time, whisking between each addition. Fold in the flour and baking powder until you have a thick batter. Stir in the soured cream, then gently fold in the bananas.
So that’s going to wrap it up for this special food peanut butter banana pupcakes recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
