Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, whole wheat pancakes. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Whole Wheat Pancakes is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Whole Wheat Pancakes is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook whole wheat pancakes using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Whole Wheat Pancakes:
- Prepare Dry Ingredients
- Prepare 1 cup whole wheat flour
- Take 2 tsp. baking powder
- Make ready 1 tsp. baking soda
- Make ready 1/4 tsp. salt
- Get Wet Ingredients
- Take 3 eggs
- Take 1 cup water
- Get 1/4 cup applesauce
- Make ready Optional
- Make ready Add extra 1/2 cup flour for thicker batter (fluffy pancakes!)
- Make ready Oil can be substituted for the applesauce (same amount)
Instructions to make Whole Wheat Pancakes:
- Beat eggs, then add applesauce, baking powder, soda, and salt. Mix thoroughly to smooth any clumps.
- Add flour and water to mixture, mixing until incorporated.
- Measure 1/4 cup (for consistent pancakes), and pour the batter on a heated nonstick or greased skillet.
- Enjoy your healthy and hearty pancakes!
So that’s going to wrap this up for this exceptional food whole wheat pancakes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
