Stuffed blueberry muffins
Stuffed blueberry muffins

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, stuffed blueberry muffins. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Perfect blueberry muffins are studded with fruit, so there are blueberries in every bite. A perfect muffin also has a top that has a thin crust of spiced streusel and under it is the tender muffin, stuffed. Homemade Blueberry Muffins are a Breakfast Staple!

Stuffed blueberry muffins is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Stuffed blueberry muffins is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook stuffed blueberry muffins using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed blueberry muffins:
  1. Prepare 2 cups flour
  2. Get 1 cup sugar
  3. Take 2 eggs
  4. Take 1/2 teaspoon salt
  5. Take 1/2 cup vegetable oil
  6. Make ready 1 cup sour cream
  7. Get 1 tablespoon vanilla
  8. Take 1 teaspoon baking soda
  9. Get 1 teaspoon white vinegar
  10. Get 1 cup fresh blueberries (toss in flour lightly so they don’t sink to the bottom of the muffins like mine did)
  11. Prepare Filling:
  12. Prepare 4 oz room temperature cream cheese
  13. Prepare 3 tbsp sugar

Blueberries were on sale and I. If you want fresh blueberry muffins, but want a cheater way to do it, our Cake Mix Blueberry Muffins are the answer. Using a simple yellow cake mix, you can make muffin batter in a matter of minutes. These are the best blueberry muffins ever!

Steps to make Stuffed blueberry muffins:
  1. Preheat oven to 350 and lightly grease your muffin tins.
  2. Mix eggs, sugar and oil until smooth. Then add in vanilla, baking soda, vinegar and salt.
  3. Mix in sour cream then mix in the flour last followed by blueberries. Place 2 tablespoons of the muffin batter in cupcake pans and top with a teaspoon or two of the filling then add another tablespoon of batter on top. Bake 15-22 minutes until golden brown.

Trust me, I have been working on this recipe for weeks! These muffins have an extra blueberry kick to them. Not only are they stuffed with those cute. These Soft, Delicious Blueberry Muffins Are Simple And Perfect For Breakfast, Snack Or After-School Treat. They're Filled With Blueberries And Topped With Coarse Sugar Making Them Irresistible.

So that’s going to wrap it up with this special food stuffed blueberry muffins recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!