Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, paula’s coconut vanilla walnut banana bread 🍌🥥. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This is the BEST coconut flour banana bread recipe! No oil or added sugar required, this bread is moist and healthy. This is the best Coconut Flour Banana Bread you'll ever try.
Paula’s Coconut Vanilla Walnut Banana Bread 🍌🥥 is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Paula’s Coconut Vanilla Walnut Banana Bread 🍌🥥 is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have paula’s coconut vanilla walnut banana bread 🍌🥥 using 13 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Paula’s Coconut Vanilla Walnut Banana Bread 🍌🥥:
- Make ready In a large bowl, blend:
- Prepare 4 super ripe bananas, mashed
- Take 1/2 cup Trader Joe’s coconut oil, melted
- Make ready 1/2 cup sugar
- Get 1 teaspoon vanilla
- Make ready Then add:
- Take 1/2 cup almond flour
- Take 1/2 cup all purpose flour
- Prepare 1 teaspoon baking powder
- Take Finally, mix in:
- Prepare 2 eggs, well beaten
- Take 1 tablespoon sour cream
- Make ready 1/2 cup chopped walnuts
Like most banana breads, it's easy to throw together: you can whip up the batter in twenty minutes, and then just let the oven do its work. Enjoy warm out of the oven or toasted for breakfast the next day. The tropical blend of bananas and coconut distinguish this sweet bread that also incorporates walnuts, almond flavoring and maraschino cherries. I didn't have cherries so I used strawberries used vanilla extract and skipped the walnuts.
Steps to make Paula’s Coconut Vanilla Walnut Banana Bread 🍌🥥:
- Bake in buttered loaf pan in preheated 325 degree oven for 1 hour. Cool for 10 minutes and enjoy!
Add the coconut oil and sugar to the bananas, and beat with a fork or an electric mixer until smooth. Gradually add the flour mixture to the banana mixture, on low speed with the mixer (or using a rubber spatula or fork) just until well-incorporated, but do not over-mix, which will yield a tough. Coconut Flour Banana Bread is naturally sweetened gluten free quick bread recipe with simple Bake coconut flour banana bread and cool completely. Place in a zip top gallon size plastic bag, let Between the bananas and peanut butter it's just enough sweet. I added chopped walnuts for some.
So that’s going to wrap this up for this exceptional food paula’s coconut vanilla walnut banana bread 🍌🥥 recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
