Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate paan modak. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Friends learn how to make modak with paan n chocolate combination. To abhki baar ye chocolate paan modak banaye aur. Today you will get "Quick and Easy" steps to make Chocolate Paan Modak.
Chocolate paan modak is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Chocolate paan modak is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate paan modak using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate paan modak:
- Prepare 1/2 cup Dark Chocolate (you can use white chocolate too)
- Get 5-6 Sweet Paan (Betel Leaves) chopped
- Make ready 2 tbsp Gulkand
- Make ready 2 tbsp fennel seeds
- Make ready 1/4 cup Desiccated Coconut
- Make ready as needed Sweet tutti fruity
- Get As needed Edible dust or colour Golden /green /red (optional)
They can also be made with milk, biscuit crumbs, chocolates and flour for an authentic. Chocolate Modak Recipe for Ganesh Chaturthi. Access sample model videos, photo galleries and downloadable video store from ChocolateModels. Cook up this homemade "Chocolate Modak" for quick surprise for your loved ones.
Steps to make Chocolate paan modak:
- Put the Cooking Chocolate in a double boiler. Temper it with a Spatula or microwave it for melting.
- Put the chocolate into a Modak mold and then make chocolate shells by luring out the excess chocolate. Refrigerate it for 5 min.
- Make a mixture of gulkand,fennel seeds, desiccated coconut, tutti fruity and chopped sweet paan (betel leaves). - Put the mixture in the chocolate shells and cover with the tempered chocolate.
- Decorate with edible dust.I use green colour. - Let it chill for 10 Min and it's ready to eat. - I have used a mold to shape the modak. If you do not have a mold, you can use any other mold.
Enjoy this modern chocolate version of a traditional and popular sweet. chocolate modak recipe for ganesh chaturthi.chocolate modak is made with khoya,sugar and chocolate as main ingredients.easy chocolate modak recipe. Easiest chocolate modak recipe for Ganesh Chaturthi! Chocolate Modak Recipe, How To Make Chocolate Modak Recipe. Chocolate Modak Recipe is delicious and festive twist to a Ganesh Chaturthi favourite. This Modak made from cheena and cocoa powder along with the flavours of coconut, makes it absolutely delicious.
So that’s going to wrap it up with this special food chocolate paan modak recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
