Glazed Cranberry Orange Bread
Glazed Cranberry Orange Bread

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, glazed cranberry orange bread. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

This moist & flavorful orange cranberry bread is packed with orange zest and tart cranberries, topped with cinnamon streusel, and finished with orange glaze. It's one of my favorite quick bread recipes to prepare because it always draws a crowd! This Cranberry Orange Bread is easy to make, super moist, and topped with a delicious orange glaze.

Glazed Cranberry Orange Bread is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Glazed Cranberry Orange Bread is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook glazed cranberry orange bread using 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Glazed Cranberry Orange Bread:
  1. Take 1 1/2 cups all purpose flour
  2. Get 1/2 tsp salt
  3. Make ready 1 tsp baking powder
  4. Get 1 cup granulated sugar
  5. Take Zest of 1 large orange
  6. Make ready 3/4 cup buttermilk
  7. Get 1/2 cup canola oil
  8. Get 2 large eggs, slightly beaten
  9. Get 1 tbsp fresh orange juice
  10. Make ready 1/2 tsp vanilla extract
  11. Prepare 1 cup fresh cranberries, roughly chopped
  12. Get Orange Glaze Ingredients
  13. Take 1 cup icing sugar
  14. Prepare 1 1/2 tbsp fresh orange juice
  15. Get 1 tsp orange zest

Using both the zest and juice just gives an extra buzz of. Orange-Glazed Cranberry Bread has the perfect blend of flavors: citrus from the orange, tartness from cranberries & a little hint of spice. Yes, I am talking about my Orange-Glazed Cranberry Bread. Streusel-topped cranberry-dotted bread drizzled with orange glaze and topped with sugared.

Instructions to make Glazed Cranberry Orange Bread:
  1. Preheat oven to 350 degrees F. Spray an 8 1/2 x 4 1/2 inch loaf pan with baking spray (or grease with butter and coat evenly in flour), set aside.
  2. In a large bowl, combine flour, salt, and baking powder.
  3. In a small bowl, combine sugar and orange zest. Rub together with your fingers until fragrant. Whisk into the flour mixture, set aside.
  4. In a separate bowl, combine buttermilk, oil, eggs, orange juice, and vanilla.
  5. Slowly add wet ingredients to the dry ingredients. Stir until just combined.
  6. Fold in cranberries. Pour batter into prepared pan.
  7. Bake for 70-75 min or until toothpick comes out clean. If your loaf starts to go too brown, drape a piece of foil over the top to finish baking.
  8. Remove bread from oven, place on a cooling rack for 15 min. Loosen the sides of the bread with a knife. Carefully remove loaf from pan and let cool completely on a wire rack.
  9. While bread is cooling, prepare the orange glaze: in a small bowl, convince icing sugar, orange juice, and orange zest. Whisk until smooth. Drizzle the glaze over bread, cut and serve.
  10. Store the bread, wrapped on the counter, for 2-3 days. It also freezes well, so I like to cut the loaf into thirds and take out a portion to thaw when preparing for company.

How to make Glazed Cranberry Orange Bread. This is the perfect bread for a festive breakfast or brunch. The citrus compliments the sweetness of the dried. This glazed cranberry orange bread is so festive and perfect for the Holiday season. Not to mention how delicious it is!

So that’s going to wrap it up with this special food glazed cranberry orange bread recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!