Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, banana pudding. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Banana pudding is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Banana pudding is something which I have loved my whole life. They are fine and they look wonderful.
Blend in condensed milk until smooth. Stir in vanilla and fold in whipped topping. In a large saucepan, mix sugar, flour and salt.
To begin with this particular recipe, we must first prepare a few components. You can cook banana pudding using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Banana pudding:
- Take Vainilla pudding
- Get 2 Cups whole milk
- Get 2 Tbsp cornstratch
- Make ready 1/3 Cups sugar
- Make ready 1/4 tsp salt
- Get 3 egg yolks
- Prepare 2 Tbsp Vainilla essence
- Make ready 2 Tbsp butter
- Prepare Condensed milk
- Get 400 ml milk
- Get 150 g sugar
- Take 1/4 tsp baking soda
- Make ready Others
- Get 6 Bananas
- Make ready 48 biscuits
- Get Heavy cream
- Get Cinnamon
Essentially all banana pudding is, is layers of cookies, bananas, and pudding! Add the remaining whole egg to the yolks. Banana pudding is one of our all-time favorite desserts. It's a classic Southern recipe, and for good reason; luscious layers of pudding, whipped cream, ripe bananas, and wafer cookies are.
Instructions to make Banana pudding:
- In a saucepan we mix cornstratch with sugar and with salt, once it's all mix we add the egg yolks and the milk, we put it on high heat and do not stop stirring it. After 5 min we down the heat into low, and continue stirring until the mixture thickens. Reserve. In another saucepan add the 2 Cups of milk and the 150g of sugar, put the heat at medium, and stirring for 30 min. Reserve. Let it cool.
- Begins to fill the glass jar, first: the cookies, the banana, and the mixture of condensed milk, vanilla pudding and heavy cream. Repeat the steps untill cover all the container. Reserve for 4h on the fridge.
- Enjoy it!
Banana pudding is one of those desserts that has a classic old-school connotation. You might think of it as an hours-long process to get the perfect dessert for the church potluck or a quick treat to whip up with pre-made ingredients like Cool Whip and Jell-O pudding. My husband thinks of this recipe as the former and his childhood favorite dessert made by his grandmother. Banana pudding is a sweet Southern dessert made with layers of vanilla custard, cookies, and slices of fresh bananas. The dish is then topped with whipped cream or, as in my Grandmother's traditional Southern Banana Pudding recipe, meringue.
So that’s going to wrap this up with this exceptional food banana pudding recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
