Paan Laddo
Paan Laddo

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, paan laddo. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Paan Laddo is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Paan Laddo is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have paan laddo using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Paan Laddo:
  1. Take 100 gms cashew
  2. Take 100 grams kismis
  3. Get 2 cups suji
  4. Take 6 betel leaves( paan leaves)
  5. Prepare 1 cup sugar
  6. Prepare 1/2 cup condensed milk
  7. Get 1/4 cup gulkand
  8. Prepare 2 tbsp ghee
Instructions to make Paan Laddo:
  1. Firstly take paan leaves and condensed milk blend together.
  2. Add ghee,suji, paan mixture, sugar pour in pan and mix well. Enough to get binding to the mixture. Rolling the laddoo.
  3. Take cashew,gulkand,kismis stuffing at the center.
  4. You can again roll this ladoo in sugar if u want.Close it and roll the laddoo.
  5. Garnish with cherry and paan ladoo are ready.

So that is going to wrap this up for this special food paan laddo recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!