Roti bread (Buttery Indian flat bread)
Roti bread (Buttery Indian flat bread)

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, roti bread (buttery indian flat bread). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Roti bread (Buttery Indian flat bread) is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Roti bread (Buttery Indian flat bread) is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook roti bread (buttery indian flat bread) using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Roti bread (Buttery Indian flat bread):
  1. Take 1 cup all purpose flour
  2. Prepare 1/3 cup water
  3. Prepare 1/2 tsp salt
  4. Prepare 1 tablespoon melted butter
  5. Get Lots of butter for frying
  6. Take This is traditional flavored but I added a dash of onion and garlic powder for more flavor
Instructions to make Roti bread (Buttery Indian flat bread):
  1. Mix flour salt and melted butter with a fork until crumbly.
  2. Add in water and kneed on a lightly floured cutting board or counter.
  3. Separate into 4-6 balls depending on size you want. And roll out very thin. Heat a skillet in medium high. I prefer cast iron. Add 1 teaspoon butter in pan and And place roti bread in pan. Fry 30 seconds to a minute per side adding butter to pan when u flip it to uncooked side.
  4. I love this plain or with eggs and bacon, it’s good with stir fry or any traditional Indian food. Some recipes call for letting the dough rise for 45 minutes but I notice no difference in taste by not allowing it to rise.

So that’s going to wrap this up for this exceptional food roti bread (buttery indian flat bread) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!