Chocolate banana bread
Chocolate banana bread

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chocolate banana bread. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct. This banana bread features cocoa, chocolate chips, sour cream and a bit of vanilla extract.

Chocolate banana bread is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chocolate banana bread is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have chocolate banana bread using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chocolate banana bread:
  1. Take A. Dry ingredients
  2. Prepare 175 grams (1 and 1/4 cup) plain flour - sifted
  3. Take 40 grams (1/2 cup) cocoa powder -sifted
  4. Get 1 teaspoon baking soda
  5. Prepare 1 and 1/2 teaspoons baking powder
  6. Make ready 60 grams (1/2 cup) brown sugar
  7. Get 40 grams (1/4 cup) caster sugar
  8. Make ready 1/2 teaspoon ground cinnamon
  9. Get B. Wet ingredients
  10. Take 2 overripe Bananas - mash by fork - mixed with a tsp of lemon
  11. Take 115 grams (1/2 cup) or 1 stick) unsalted butter- melted & cool
  12. Make ready 1 teaspoon vanilla extract
  13. Take 2 large eggs - at room temperature
  14. Take 60 ml (1/4 cup) milk - at room temperature
  15. Take Other
  16. Prepare 75 grams (1/2 cup) chocolate chips

It's such a moist and easy chocolate banana bread that's a delicious family favorite! Healthy Chocolate Banana Bread. ♥ The recipe can be low fat, high fiber, vegan, gluten free, oil free, and refined sugar free. One Bowl Chocolate Chip Banana Bread. Chocolate Chip Banana Bread is wonderfully moist and loaded with ripe bananas and melty Classic Banana Bread is on the regular rotation at our house but when we're craving chocolate, we make.

Steps to make Chocolate banana bread:
  1. Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF)
  2. Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix.
  3. Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top.
  4. Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack.

Chocolate Banana Bread - moist, chocolaty and full of flavor, makes a great treat alongside morning coffee or milk. To print the recipe check the full. If you try this Vegan Chocolate Banana Bread Recipe or maybe another of my Vegan chocolatey Recipes, please leave me a comment below sharing how it turned out for you! If you want to get it done quickly, perhaps because you do not have much time, then you. This Chocolate Gluten Free Banana Bread is also Vegan, but you will never know because it is SO delicious!

So that is going to wrap this up for this exceptional food chocolate banana bread recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!