Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)
#mycookbook
Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

See great recipes for Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook too! See great recipes for Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook too! Naan is a leavened, oven-baked flatbread found in the cuisines mainly of India.

Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook using 25 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)

#mycookbook:

  1. Make ready 1 1/2 Cup Flour
  2. Prepare 1/4 Cup Whisked Yogurt
  3. Take 1/2 Tsp Baking Powder
  4. Prepare 1/2 tsp Salt
  5. Get 1/2 tsp Sugar
  6. Prepare Water as required
  7. Prepare Paneer Curry
  8. Get 1 Onion Chopped
  9. Get 1 Pack Paneer
  10. Get 2 Tomato Chopped
  11. Get 4 Clove Ginger
  12. Make ready 1 Inch Ginger
  13. Make ready 1/2 Tsp Cumin seed
  14. Prepare 2 tbsp Butter and oil
  15. Take 1 1/2 tsp Chilli Powder
  16. Make ready 7 Cashews
  17. Get 1 tsp Coriander Powder
  18. Prepare 1/2 tsp Turmeric powder
  19. Make ready to taste Salt
  20. Take 1 tsp Garam Masala powder
  21. Make ready 1/2 tsp Cumin Powder
  22. Make ready Fresh Cream
  23. Prepare 1 tsp Dry Kasuri Methi
  24. Prepare Leaves Coriander
  25. Get 1 Capsicum

Naan is the most popular Indian bread in the Western world. It is a flat bread that is traditionally cooked in a clay oven or "tandoor." Naan can be the main attraction going to an Indian restaurant, naan directly coming from the clay oven "tandoor" taste heavenly. Most Indian households make fresh yogurt every day to include in their meal or to make lassi Making Indian curd or yogurt at home is no rocket science. These simple steps will teach You may try to set it in the fridge overnight.

Instructions to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)

#mycookbook:

  1. In a pan add some oil add one onion chopped sauté till soft add ginger garlic chopped two Tomatoes cook till soft along with some cashews. Add turmeric,chilli powder,coriander powder and sauté for while and cook them completely and grind to paste. Meanwhile sauté capsicum and keep aside and paneer.
  2. In a pan add butter and some oil once hot add cumin seed, add one Tsp chilli powder and sauté and add the paste quickly and cook for while add water half cup. then add garam masala and cumin powder and Dry Kasuri methi cook for while,add salt to taste.
  3. Once done add the capsicum and paneer and cook for while you can adjust the water but don’t make too watery. Last add some cream and cook and garnish with some coriander leaves.

Or curdle and make paneer out of it. Naan - easy naan bread recipe using a cast-iron skillet. Naan is an Indian recipe; it's a type of flat bread. Dahipuri, or dahi puri, is a snack which is very popular in India. The dish is a form of chaat it is served in mini-puri shells.

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