Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, ultra moist banana bread. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
The recipe for moist and delicious banana bread is super easy. This Ultra Moist Banana Bread recipe will forever hold a special place in my heart. It is not only delightfully simple to make, but has a taste and texture that is perfectly divine.
Ultra moist banana bread is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Ultra moist banana bread is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook ultra moist banana bread using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ultra moist banana bread:
- Take Wet ingredients
- Take 4 over ripe bananas smashed
- Make ready 1/2 C butter at room temp
- Make ready 2 eggs
- Prepare 1 tsp vanilla
- Make ready 1/2 C sour cream
- Take Dry ingredients
- Make ready 1 1/2 C flour
- Make ready 1 tsp baking soda
- Prepare 1/2 tsp salt
- Make ready 1 C sugar
So what's the real secret to moist banana bread? If you ask me, it comes down to a trifecta of ingredients: Brown Sugar: Swapping out a portion of regular sugar for brown sugar adds a touch of This recipe for The Ultimate Moist Banana Bread is all that and a bag of chips glass of cold milk. A scoop of sour cream gives this one-bowl banana bread that ultra-moist, slightly underbaked texture we all know and love. These bananas are ready for banana bread!
Steps to make Ultra moist banana bread:
- Preheat oven to 350°
- In a large bowl beat wet ingredients together with electric mixer.
- Sift dry ingredients in with wet and fold in until you have a smooth batter.
- Pour batter into a greased 1.5 quart baking dish.
- Bake for 1 hour and let cool before serving.
Today I was craving banana bread but I wanted it to be EVERYTHING that these two recipes had. I wanted that old fashioned cinnamon-brown sugar-banana flavor, I wanted it to have that slight crunch on the outside yet crazy moist, fluffy, & dense on the inside. Ultra-Moist Healthy Banana Bread (made with Olive Oil)Bowl of Delicious. Moist Banana Bread With Coconut OilThe Spruce Eats. Moist Banana Bread: In this Instructable, I am going to show you how to make banana bread.
So that is going to wrap it up for this special food ultra moist banana bread recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
