SHAHI TUKDE (rich bread pudding)
SHAHI TUKDE (rich bread pudding)

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, shahi tukde (rich bread pudding). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

SHAHI TUKDE (rich bread pudding) is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. SHAHI TUKDE (rich bread pudding) is something that I have loved my entire life.

Mix the milk and condensed milk in a thick-bottomed pan and boil till it reduces to half its original volume. Stir frequently to prevent from burning the milk. When it is done add the cardamom, mix well and remove from the fire. reShahi Tukda or Shahi Tukra is an Indian bread pudding, which is made with golden fried bread soaked in a rich, saffron induced custard sauce.

To get started with this recipe, we have to prepare a few components. You can cook shahi tukde (rich bread pudding) using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make SHAHI TUKDE (rich bread pudding):
  1. Make ready 7 bread cut triangles (toasted it with or without ghee)
  2. Make ready (2 cups milk few saffron strings) Cream milk
  3. Get 2 cardamom
  4. Make ready 1 tbsn sugar
  5. Prepare 2 tbsn cornflour dissolved with milk
  6. Prepare Sugar syrup:
  7. Make ready 1 cup sugar (can add less)
  8. Take 1 cup water few strings
  9. Get Saffron,
  10. Take 2 cardamom and pinch of yellow colour
  11. Take Mawa milk:
  12. Prepare 1 tbsn ghee
  13. Prepare 1/2 cup milk
  14. Prepare 2 tbsn milk powder
  15. Make ready 1 tbsn cream
  16. Take 1 tsp sugar

Deep-fried bread absorbs a milk sauce seasoned with saffron and cardamom, all of which is covered by fried cashews, almonds, and pistachios in this dessert "This is a very famous Hyderabadi dish and is a very simple, but rich dessert. It is great for a large dinner party as the recipe can be easily multiplied. Truly a royal dessert, as its name suggests, shahi tukra is an Indian bread pudding with dry fruits and flavored with cardamom. It's simple to make and a great dessert for times when you're in a hurry.

Steps to make SHAHI TUKDE (rich bread pudding):
  1. Make the sugar syrup with the above ingredients for sugar syrup. Now make cream milk(like custard) boil 2 cup of milk with saffron, cardamom, sugar then add the dissolved cornflour and mix well till little thick and creamy.
  2. Now make mawa milk… heat ghee on the pan and add milk, let it boil.. now mix milk powder, then add cream and sugar and mix.remove from heat.
  3. ASSEMBLE the toasted bread in deep dish, coat the bread with warm sugar syrup (all syrup)now pour the warm cream milk.
  4. Now with spoon drizzle all the mawa milk, decorate with pistachios and silver leaf(not aluminium foil) enjoy 😊 #newyoutuber #cookpad

This Indian dessert is a Mughlai favorite that combines fried bread slices soaked in hot milk and spices. Shahi Tukda or Double Ka Meeta is an exotic, rich, delicious Indian bread pudding made with fried bread pieces soaked in sugar syrup and lightly spiced milk called rabdi. Shahi Tukda is a bread pudding Indian sweet of fried bread slices soaked in hot milk with spices, including saffron and cardamom. It is also known as Double ka meetha which is a popular dessert of Hyderabad, Telangana. There are various versions of this dish.

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