Bread Upma
Bread Upma

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, bread upma. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Bread Upma is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Bread Upma is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook bread upma using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Bread Upma:
  1. Get 3 slices brown bread
  2. Take 1/2 cup onion finely chopped
  3. Prepare 1/2 tomato finely chopped
  4. Prepare 1 tsp mustard seeds
  5. Take 1 tsp cumin seeds
  6. Get 2 dry red chilly
  7. Take 1/4 tsp hing
  8. Make ready 1/2 tsp turmeric powder
  9. Prepare Salt as per taste
  10. Prepare 1 tbsp oil
  11. Take 2 tbsp finely chopped coriander leaves
  12. Take 1 finely chopped green chilly
Instructions to make Bread Upma:
  1. Trim the edges of the bread then slices the bread into small square pieces once done keep it aside then
  2. Heat a Kadhai add oil then add mustard seeds, cumin seeds, dry red chilly then add finely chopped onions and chopped green chillies saute for few minutes then add turmeric powder saute it then add chopped tomatoes and salt cook it until tomatoes slightly soft
  3. Then add the bread pieces cook it gently as bread are soft, now drizzle it with dome water then again mix it for few minutes then turn off the heat add chopped coriander leaves and is ready to serve..

So that’s going to wrap this up with this exceptional food bread upma recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!