Mulled fruit & honey nut crumble
Mulled fruit & honey nut crumble

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mulled fruit & honey nut crumble. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

The Mulled Fruit Cupcakes recipe out of our category None! Mulled fruit compote recipe at Waitrose.com. Visit the Waitrose website for more Christmas dessert recipes and ideas.

Mulled fruit & honey nut crumble is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Mulled fruit & honey nut crumble is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have mulled fruit & honey nut crumble using 28 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mulled fruit & honey nut crumble:
  1. Prepare Nut crumble mix…
  2. Get 50 g Hazelnuts
  3. Get 50 g Walnuts
  4. Prepare 50 g Brazil nuts
  5. Prepare 50 g Cashew nuts
  6. Get 50 g Sunflower seeds
  7. Take 50 g Sesame seeds (white & black)
  8. Make ready 50 g Coconut thread
  9. Make ready 3 tbs Honey
  10. Make ready 1 tbs Canola oil
  11. Take For the mulled fruit…..
  12. Take 2 cups red wine
  13. Make ready 500 g seasonal fruit:
  14. Prepare Kiwi fruit
  15. Prepare Plums
  16. Make ready Grapes
  17. Take Apples
  18. Get Blood oranges
  19. Prepare Or whatever takes your fancy!!!
  20. Prepare 1 tsp ground cinnamon
  21. Get 2 passion fruit
  22. Make ready 1/2 tsp ground nutmeg
  23. Prepare 8 cloves
  24. Make ready 1 tsp vanilla paste/essence
  25. Prepare 1/4 teaspoon chilli flakes
  26. Get 1/2 cup water
  27. Make ready 1 orange zest & juice
  28. Prepare 1 tsb Corn flour

Added SUGAR FREE Mulled Fruit and Mulled Wine I am making a completely added sugar free mulled fruit and mulled wine. I personally love the holiday season. Try our glorious mulled fruit punch. This deliciously fruity interpretation of the number one autumn warmer comes with simple instructions here.

Steps to make Mulled fruit & honey nut crumble:
  1. First are going to make the nut crumble topping…..
  2. Add oil to a frying pan, heart
  3. Add all ingredients except honey into the pan & keep stirring so the nuts don't burn
  4. When the nuts are starting to go a golden brown add the honey, stir in & remove from the heat.
  5. Now to make the mulled fruit…..
  6. Dice the fruit into ½cm cubes.
  7. Lightly poach the mixed fruit in with all the other ingredients except the corn flour & passion fruit, for about 5 minutes (you want the fruit soft but not breaking down to a mush)
  8. Strain the juice from the fruit & place it back on the stove, mix the corn flour with a little water & add to the poaching liquor, you should end up with a liquid that's not too thick but isn't watery. Add back into the fruit mix with the passion fruit.
  9. Place the fruit mix in your desired serving bowl, sprinkle liberally with the honey nut mix. Place in the oven for 3 minutes. Serve with creme fraiche & honeycomb on top (optional)

Very fruit driven is best for a quaffable mulled wine. Look for Italian reds, Southern French or New World Merlot and Shiraz. Dry fruit is another nice addition to mulled wine. Mulled wine is a traditional holiday treat in many Old World countries. Try this warm spiced beverage Lightly sweet, spiced, and fruity, it will warm you from the top of your head to the tip of your toes. www.happyfoodstube.com/mulled-mixed-fruit-cider-mandarins.

So that’s going to wrap this up with this special food mulled fruit & honey nut crumble recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!