Udon pineapple and ham
Udon pineapple and ham

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, udon pineapple and ham. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Udon pineapple and ham is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Udon pineapple and ham is something which I’ve loved my entire life. They’re fine and they look wonderful.

Chop your ham add to pan or wok Chop your Brazil nuts. Who doesn't love Ham and Pineapple - especially on a pizza. Here's how you can have the flavours you crave without the pizza dough.

To begin with this recipe, we must prepare a few ingredients. You can cook udon pineapple and ham using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Udon pineapple and ham:
  1. Take 2 1/3 oz Udon noodles
  2. Take 1/2 cup ham
  3. Make ready 2 cup pineapple chunks
  4. Prepare 1 cup pineapple juice
  5. Make ready 12 Brazil nuts
  6. Prepare 1 1/2 tbsp cornstarch
  7. Make ready 1 cup water if needed
  8. Get 2 tbsp butter

This Easy Pineapple Baked Ham Recipe is easy and loaded with flavor thanks to the sweet glaze! AND this ham is baked in an oven bag which keeps it ultra For this Pineapple Baked Ham Recipe I used a spiral ham, but you could absolutely use a non-sliced ham, it might just take a little longer to come up. Cooked ham and pineapple chunks threaded on skewers and coated with a zesty, sweet glaze. Ham and Pineapple PinwheelsGreat for school lunches!

Instructions to make Udon pineapple and ham:
  1. Chop your ham add to pan or wok Chop your Brazil nuts
  2. Add your Brazil nuts let heat 4 minutes stirfrying add your butter
  3. Add your pineapple, udon noodles, and 3/4 cup of pineapple juice save a quarter cup for later
  4. Mix quarter cup of pineapple juice and cornstarch
  5. After the noodles are cooked done add cornstarch solution stirring constantly to thickened if to thick add a bit of water still stirring constantly

Well, you are going to be all over our Ham and Pineapple Pinwheels - they are sensational! Cover with pineapple, and bake slow and low for a juicy, succulent Easter or Christmas ham. This ham is easy, loved by all, and requested every year for Christmas and Easter. That's a winning recipe in my book! For this version, I added a little ground clove to the sugar, and I skipped the cherries, but.

So that’s going to wrap this up for this exceptional food udon pineapple and ham recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!