Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, bacon egg cups. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Bacon Egg Cups is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Bacon Egg Cups is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook bacon egg cups using 3 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bacon Egg Cups:
- Make ready 10 Eggs
- Make ready 5 slices bacon
- Get 2.5 oz Cheddar Cheese
Instructions to make Bacon Egg Cups:
- Preheat oven to 350 degrees
- Grease muffin tins and crack one egg into each muffin cup
- Chop up bacon and put in each
- Put cheese in each
- Using fork, gently mix each egg to break yolk
- Bake for 25-30 minutes till fully cooked
So that is going to wrap it up for this exceptional food bacon egg cups recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
