Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, super bowl brats & knocks in beer. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Super Bowl Brats & Knocks in Beer is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Super Bowl Brats & Knocks in Beer is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have super bowl brats & knocks in beer using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Super Bowl Brats & Knocks in Beer:
- Make ready 6 Bratwurst or Knockwurst
- Prepare 1 large vadalia onion
- Get 16 oz can of beer
- Make ready 1 salt & pepper to taste
- Get 6 small rolls
Instructions to make Super Bowl Brats & Knocks in Beer:
- Grill the sausages until half cooked & have grill marks
- In a small pot add the beer & sliced onion & simmer until onions are soft
- Add the sausages & salt & pepper & let simmer for 15 minutes
- Slightly heat the roll then add a sausage & some onions wet to absorb into the roll & I like mine with spicy brown mustard.
- Eat & enjoy
So that’s going to wrap this up for this exceptional food super bowl brats & knocks in beer recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
