Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mike's spicy asian ramen soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Great recipe for Mike's Spicy Asian Ramen Soup. Talk about one delicious, spicy, stupid easy Asian inspired tummy comforting soup to make! Especially since it's so rainy outside.
Mike's Spicy Asian Ramen Soup is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Mike's Spicy Asian Ramen Soup is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook mike's spicy asian ramen soup using 25 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mike's Spicy Asian Ramen Soup:
- Take 3 Packages Oriental Ramen Noodles [with seasoning packets]
- Take 1 Pound Presteamed Shrimp [deshelled - added last]
- Get 3 Cans Seafood Or Vegetable Stock [i prefer seafood stock]
- Prepare 4 Cups Water [more of needed]
- Prepare 1.5 Cups Fresh Cabbage [sliced thin]
- Prepare 1/2 Cup Fresh Chopped Cilantro Leaves
- Get 1/8 Cup Fine Minced Jalapenos
- Take 1 Small Can Bamboo Shoots [drained]
- Make ready 1 Small Can Water Chestnuts [drained]
- Prepare 1 (15 oz) Can Baby Corn [drained]
- Prepare 1/8 Cup Fine Minced Jalapenos
- Get 2 tbsp Siracha Sauce
- Get 1/2 tsp Crushed Thai Chillies
- Make ready 1/2 Can Bean Sprouts
- Take 1/3 Cup Green Onions [+ reserves for garnish]
- Get 1/2 Cup Dried Shitake Mushrooms
- Prepare 1 tsp HonDashi
- Make ready 1/2 tsp Fresh Ground Black Pepper
- Get 1/2 tsp Dried Thai Peppers
- Make ready 2 tbsp Siracha Sauce [added last]
- Take 1 tbsp Fine Minced Pickled Ginger
- Prepare 1/4 tsp Chinese 5 Spice
- Get ● For The Sides
- Take Siracha Hot Sauce
- Prepare Sesame Seeds
I tried the Fried Chicken Flavor for the first time recently and it is perhaps my favorite all all.. Spicy Beef Flavor Ramen Noodle Soup Cup. You're about to fall in love with this gourmet take on a ramen we all grew up with. Let the decadent broth of our Spicy Beef Ramen Noodle Soup melt in your mouth as you enjoy the subtle heat from the chilis that season it.
Instructions to make Mike's Spicy Asian Ramen Soup:
- Here's the bulk of what you'll need. Ginger and mushrooms not pictured.
- Put everything, except for shrimp, in a large pot. Including Ramen packets. Boil for 15 minutes.
- Dried Asian mushrooms pictured.
- In the meantime, boil your noodles in water in a separate pot as per manufactures directions. Drain and add to vegetable pot.
- Add your shrimp and Siracha and boil for 2 minutes longer.
- Serve with Siracha Sauce to the side and garnish with green onions, cilantro and sesame seeds. Like I said, this recipe is stupid easy! Enjoy!
We make our products using organic ramen noodles that we make from scratch in Woodland, CA each day. Check out our recipe suggestions to make your own world-class Craft. At Mike's Mighty Good, we believe in good food. We're about making Craft Ramen for New Generation. That's why we make our own organic noodles from scratch and bring you insanely rich broths with simple ingredients.
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