Cheddar Brat Rice
Cheddar Brat Rice

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cheddar brat rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Cheddar Brat Rice is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Cheddar Brat Rice is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have cheddar brat rice using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cheddar Brat Rice:
  1. Make ready 5 beer brats; squeezed out of casings
  2. Take 1 poblano; julienned & cut to look like rice
  3. Make ready 1 red bell pepper; julienned & cut to look like rice
  4. Get 1 small red onion; julienned & cut to look like rice
  5. Prepare 2 C long grain rice
  6. Prepare 4 C vegetable stock
  7. Prepare 2 cloves garlic; minced
  8. Make ready 1 T tomato paste
  9. Take 1 t crushed pepper flakes
  10. Prepare 1 t smoked paprika
  11. Make ready 1 bundle cilantro; chiffonade
  12. Take as needed vegetable oil
  13. Take as needed kosher salt & black pepper
Steps to make Cheddar Brat Rice:
  1. Place sausage and vegetables in a heated, medium saucepot with a tiny bit of vegetable oil
  2. Heat stock seperately in a medium saucepot to a simmer.
  3. Season with crushed pepper flakes, paprika, salt, and pepper.
  4. When the meat is nearly browned, add garlic and rice then stir. Cook 1 minute.
  5. Add tomato paste and cook 1 minute.
  6. Add stock to rice mixture. Bring to a simmer and cover. Cook 15 minutes on low then remove from heat but do not remove lid. Let steam 5 minutes. Fluff.
  7. Garnish with cilantro
  8. Variations; Sour cream, beer, chicken stock, chorizo, jalapeños, habanero, bacon, celery, carrots, shallots, goat cheese, cotija, parmesean, romano, gruyere, pepperjack, provolone, gouda, parsely, yellow onion, zucchini, sofrito, vinegar, avocado, corn, bourbon, cumin, cayenne, thyme, oregano, fennel, Mexican oregano, chives, scallions, leeks, lemon, lime, crushed pineapple, mango, mint, basil, tarragon,

So that’s going to wrap this up with this exceptional food cheddar brat rice recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!