Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ground beef chili. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ground Beef Chili is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Ground Beef Chili is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook ground beef chili using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Ground Beef Chili:
- Take 1 lb ground beef
- Make ready 1 large onion, chopped
- Make ready 1 yellow or orange bell pepper, chopped
- Prepare 2 tbsp plus 2 teaspoons chili powder
- Make ready 1 large clove garlic, minced
- Make ready 1 jalapeño pepper, seeded and chopped
- Prepare 1 can (28 ounces) diced tomatoes undrained
- Prepare 1 can (8 ounces) tomato sauce
- Make ready 1/2 tsp ground cumin
- Prepare 1/2 tsp dried marjoram
- Make ready 1/4 tsp dried thyme
- Take 1 can (15 ounces) light or dark kidney beans (drained and rinsed)
Instructions to make Ground Beef Chili:
- Cook first 2 ingredients in a large skillet until meat is browned and onions have softened. Drain off excess fat.
- Add cooked beef, onions and the rest of the ingredients to a stock pot, mix well; bring to a boil. Cover and reduce heat and simmer, stirring occasionally for one and a half to two hours.
So that is going to wrap it up with this exceptional food ground beef chili recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
