Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, jalapeno bacon wrapped poppers. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Jalapeno Bacon Wrapped Poppers is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Jalapeno Bacon Wrapped Poppers is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook jalapeno bacon wrapped poppers using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jalapeno Bacon Wrapped Poppers:
- Get 6-8 Jalapeños
- Get 8 oz Philadelphia plain cream cheese spread
- Prepare 12 oz Hormel black label thick cut maple black pepper bacon
- Get 16 oz Jimmy Dean pork maple sausage
Steps to make Jalapeno Bacon Wrapped Poppers:
- In a skillet brown sausage on medium high and then set aside.
- Pre heat oven 350. Mix cream cheese and sausage in a bowl and set aside.
- Cut ends of jalapeños and then slice in half length wise. Remove the white meat and leave some seeds. (The more seeds you leave the hotter they could be.)
- Fill the inside of the jalapeño with the sausage mixture, then wrap with a piece of bacon.
- Place on a rack and bake for 20 minutes. Turn oven to broil and cook to crisp up the bacon. Remove let cool and enjoy!
So that is going to wrap this up for this exceptional food jalapeno bacon wrapped poppers recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
