Almost Ground Beef Stroganoff
Almost Ground Beef Stroganoff

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, almost ground beef stroganoff. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Almost Ground Beef Stroganoff is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Almost Ground Beef Stroganoff is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have almost ground beef stroganoff using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Almost Ground Beef Stroganoff:
  1. Make ready 1-2/3 pound ground beef
  2. Get 3 large carrots
  3. Make ready 1 pound whole green beans
  4. Take 1/2 cup water
  5. Prepare 1 teaspoon mustard powder
  6. Make ready 1/4 cup dehydrated onions
  7. Prepare 1 teaspoon salt more or less to your taste
  8. Take 1/2 teaspoon granulated garlic powder
  9. Make ready 1 tablespoon chives i used my recipe chives oil, homemade
  10. Prepare 1/2 cup sour cream
  11. Make ready 1/2 cup mayonnaise
  12. Make ready If Needed—–
  13. Take 1/4 cup water, cold
  14. Take 1 teaspoon cornstarch
Steps to make Almost Ground Beef Stroganoff:
  1. Slice the carrots
  2. To a deep pan add the ground beef, carrots, onions and spices.
  3. Cook till the beef is brown and carrots are most way done. Add 1/2 cup water, chives, and green beans. Stir and cook till green beans are tender I used frozen. It takes about 15 minutes.
  4. Add mayonnaise and sour cream. Mix well but don't boil. if not thick enough then mix the cornstarch and water and add stirring constantly it will thicken.
  5. Serve I hope you enjoy!

So that is going to wrap it up with this special food almost ground beef stroganoff recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!