Beer Bread By Blondie
Beer Bread By Blondie

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, beer bread by blondie. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Beer Bread By Blondie is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Beer Bread By Blondie is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook beer bread by blondie using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Beer Bread By Blondie:
  1. Get 3 tbsp sugar
  2. Get 1-1 1/2 teaspoons salt (I use 1 teaspoon sea salt since I'm not a salt lover)
  3. Prepare 3 cup all purpose flour
  4. Make ready 1 1/2 tbsp baking powder (1 1/2 teaspoons plus 1 tablespoon)
  5. Take 1 bottle beer (12 ounces) (I use Miller, but you can use another kind)
  6. Make ready Topping
  7. Take 1/4 cup melted butter (1/2 stick)
  8. Prepare 1/4 tsp granulated garlic powder
  9. Take 1/2 tsp basil or oregano, or another spice of your choice (I usually use oregano or 1/2 oregano & 1/2 basil, or I don't use any at all) optional
Instructions to make Beer Bread By Blondie:
  1. Preheat oven to 350°.
  2. In a large bowl, combine the flour, salt, baking powder, sugar and herbs (if using).
  3. Add the beer and stir until blended.
  4. Put in a lightly greased bread loaf pan (5 X 9 or 4 1/2 by 8 1/2).
  5. Bake for 1 hour.
  6. Combine the butter and garlic (if using).
  7. Remove the bread from the oven.
  8. Pour the butter mixture over the top.
  9. Allow the bread to rest in the pan for 10 to 15 minutes before removing.
  10. The bread is can be eaten immediately, but it's a little easier to slice once it has cooled down.

So that is going to wrap it up for this special food beer bread by blondie recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!