Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, strawberry cake with strawberry sauce. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Strawberry cake with strawberry sauce is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Strawberry cake with strawberry sauce is something which I’ve loved my entire life.
Browse For Yummy & Hassle-Free Strawberry Cake Recipes From Kraft®. Recipe Notes *To measure flour correctly: spoon flour into a dry ingredients measuring cup and scrape off the top with a straight edge. This easy Strawberry Sauce is made with just a few ingredients and fresh or frozen strawberries!
To get started with this recipe, we have to first prepare a few ingredients. You can cook strawberry cake with strawberry sauce using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry cake with strawberry sauce:
- Make ready Strawberry cake ingredients:
- Get 2 large eggs
- Prepare 1 cup sugar
- Take 1 cup plain yogurt
- Get 1/2 cup vegetable oil
- Make ready 1 .tsp vanilla
- Make ready 2 cups flour
- Make ready 2 tsp baking powder
- Get 450 g fresh strawberry
- Prepare Strawberry sauce ingredients:
- Make ready 300 g fresh strawberry
- Prepare 50 g sugar
I made this strawberry sauce for a fresh strawberry pie. Pre bake a crust, let cool. Put a thick layer of cream cheese on the bottom of the crust. Layer fresh whole strawberries on the crust, fill up that shell to over the rim of the pie place.
Instructions to make Strawberry cake with strawberry sauce:
- Butter and dust a 9 inch pan
- In a large mixing bowl using an electric hand mixer beat eggs and 1 cup of sugar until you get light color and thick texture
- Add 1 cup of plain yogurt, 1/2cup oil, vanilla and beat until well completed
- Mix together 2 cups flour and baking powder, with mixer add flour mixture to the batter continue mixing just until well combined
- Prepare 450 g of fresh strawberry for the cake: dice half and slice the second halves
- Pour half of the texture into prepared pan.top with diced strawberry then spread the other half over the top of texture and cover the surface with halved strawberries
- Bake at 375•F for 45 to 55 minutes
- While the cake is baking prepare make the strawberry sauce: in a blender combine 300g of fresh strawberry with 50 g of sugar and bland until pureed.
- Drizzle individual slice with strawberry sauce
Pour cooled prepared strawberry sauce over berries, refrigerate. Skill Level: Beginner; This fresh strawberry sauce is so incredibly easy to make and is the perfect topping for cheesecake, angel food cake, or ice cream. You could even use it as a strawberry syrup for pancakes! This strawberry sauce thickens without needing cornstarch or flour. This rich dense Pound Cake with Strawberry Sauce is a classic dessert that will satisfy your sweet tooth!
So that’s going to wrap it up for this exceptional food strawberry cake with strawberry sauce recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
