Sweet Samosa
Sweet Samosa

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sweet samosa. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet Samosa is one of the favourite Indian Snacks. The time required for quick sweet. Samosa recipe - Learn how to make crispy punjabi samosa at home.

Sweet Samosa is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Sweet Samosa is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have sweet samosa using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Samosa:
  1. Get 2 cups wheat flour
  2. Get 1 tbsp baking powder
  3. Take 1/2 of brown sugar
  4. Prepare Salt and spices (Portuguese chicken spice)
  5. Make ready Chopped cabbage, garlic and onion
  6. Take 1 cup water and 2tbsp of vegetable oil

I learnt this sweet samosa recipe from my MIL. We used to make this for every diwali. It is very easy to prepare with a no cook, coconut, fried gram dal and sugar used as a simple stuffing. This would be a great breakfast of tofu scramble and sweet potato samosa hash!

Steps to make Sweet Samosa:
  1. Add the dry ingredients to a bowl and mix.
  2. Add water to form the thick dough, and add a oil to prevent it from sticking.
  3. Add the chopped cabbage, garlic and onion to a separate bowl. Add 2tbsp of olive oil and mix them. Leave them to absorb the oil.
  4. Divide the dough into medium sizes and roll them flat.
  5. Using a knife, cut it into two. Roll each into a cone and fill with the cabbage.
  6. Seal the cones and fry in oil

These sweet potato samosas are a slight departure from the traditional potato filling, using sweet potatoes that add a lovely sweetness. Next add some sweet tamarind dates chutney. You can add the sweet and spicy chutney less or. samosa. but this recipe post sticks back to the traditional punjabi aloo stuffed deep fried samosa furthermore, i would like to add some tips and suggestions for a crispy, flaky and tasty samosa recipe. Crispy Vegetable Samosas with a bright, spicy cilantro mint dipping sauce is just what your Friday night needs. They are also easy to freeze.

So that is going to wrap this up for this special food sweet samosa recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!