Beer Battered Chicken Strips
Beer Battered Chicken Strips

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, beer battered chicken strips. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Beer Battered Chicken Strips is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Beer Battered Chicken Strips is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook beer battered chicken strips using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beer Battered Chicken Strips:
  1. Get 1 large Egg
  2. Prepare 3/4 cup Beer
  3. Prepare 1 cup All purpose flour
  4. Take 1 tsp Baking soda
  5. Take 1 tsp Salt
  6. Prepare 1 pinch Ground black pepper
  7. Prepare 6 Chicken tenders; skinless, boneless
  8. Take 3 1/2 cup Vegetable oil
Steps to make Beer Battered Chicken Strips:
  1. Beat the egg lightly with a whisk. Mix in the beer, followed by the dry ingredients. Cover and let stand for 30-35 minutes.
  2. Heat oil in deep fryer (or deep skillet) until it reaches 360°F.
  3. Dip chicken tenders in batter with tongs allowing excess to drip off. Remove from batter and place in deep fryer for 4-6 minutes (or until they turn golden brown)
  4. Remove from oil and place on paper towel to remove excess oil. Pat dry with more paper towels if needed. Serve immediately with barbecue sauce.

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