Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, steak diane. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Steak Diane is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Steak Diane is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have steak diane using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Steak Diane:
- Take 1 lb beef fillet steaks cut into 4 medallions
- Prepare 1 tbsp butter
- Take 1/2 tbsp canola oil
- Get 2 minced shallots
- Prepare 2 clove minced garlic
- Get 1 cup button mushrooms, sliced
- Prepare 1/2 tsp black pepper and salt to taste
- Prepare 2 tsp dijon mustard
- Prepare 2 tsp worcestershire sauce
- Get 1/2 tsp hot sauce, such as franks brand
- Take 1/4 cup brandy
- Get 1/4 cup beef stock
- Prepare 1/4 cup heavy cream
- Get 2 sliced hreen onions
- Make ready 2 tsp chopped parsley
Steps to make Steak Diane:
- Season the steaks with salt and pepper
- In a skillet heat the butter and oil until hot, add the steaks and cook for 1 minute on each side, remove to a plate.
- Add the mushrooms and cook until tender about 2 minutes, add the shallot and garlic and cook until soft, about 1 minute.Remove the pan from the heat and add brandy ignite with a match, when the flames die down return to heat and add mustard, worcestershire sauce,cream and hot sauce, and beef broth and stir to combine, bring to a boil and cook until it thickens just a bit, lower heat add steaks and any juices on plate and stir to coat.Transfer to a platter and garnish with green onions and parsley
- Good sides with this ate Simply Boiled Potatos and a salad!
So that’s going to wrap this up with this special food steak diane recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!