Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, indian style roast chicken in a beer can. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Indian Style Roast Chicken in a beer can is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Indian Style Roast Chicken in a beer can is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have indian style roast chicken in a beer can using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Indian Style Roast Chicken in a beer can:
- Take 1 kg Whole chicken
- Make ready 2 tsp coriander seeds
- Make ready 1 tsp black peppercorns
- Get 2 tsp cumin seeds
- Prepare 1 tsp Rock salt
- Prepare 2 Bay Leaves
- Take 1 can Beer
Instructions to make Indian Style Roast Chicken in a beer can:
- preheat BBQ (for indirect cooking) or oven to 220 C
- wash chicken and remove neck
- pat chicken dry
- drink 2/3 of the beer
- grind spices using mortar and pestle
- cover chicken in spice mix
- stand chicken over beer can by wrapping cavity around the top of the can
- cook stood vertically for around 1hr
So that is going to wrap it up with this exceptional food indian style roast chicken in a beer can recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
