Spicy Beer Battered Deep Fried Pickles
Spicy Beer Battered Deep Fried Pickles

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, spicy beer battered deep fried pickles. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spicy Beer Battered Deep Fried Pickles is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Spicy Beer Battered Deep Fried Pickles is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook spicy beer battered deep fried pickles using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spicy Beer Battered Deep Fried Pickles:
  1. Make ready 1 dill pickles (I only use the always refrigerated Claussen dill pickles, the halves are best)
  2. Get 1 1/3 cup all-purpose flour
  3. Make ready 2 tsp season salt (more or less to taste)
  4. Prepare 3/4 tsp cayenne pepper (more, less, or omit to taste)
  5. Prepare 1 tsp baking powder
  6. Take 1 cup beer of choice
  7. Get 2 large eggs
  8. Prepare 2 tbsp vegetable oil
  9. Make ready vegetable oil for frying
Steps to make Spicy Beer Battered Deep Fried Pickles:
  1. Drain the juice from the pickles. Slice pickles to desired thickness. I slice mine about 1/4 of an inch. Dry slices as much as possible with a paper towel.
  2. Preheat oil (at least an inch deep) to 375˚ (I use an electric skillet). While oil is heating, prepare batter.
  3. Combine flour, season salt, cayenne pepper, and baking powder in a pie pan or other shallow dish.
  4. Whisk together the beer, eggs, and oil in another pie plate or shallow dish.
  5. When oil has reached 375˚, begin soaking many pickle slices into liquid mixture.
  6. After soaking pickles in beer mixture, dredge slices in flour mixture.
  7. Carefully drop pickle slices into hot oil. Fry until golden brown. Remove from grease and set on paper towels on a plate.
  8. Serve hot with your favorite dipping sauce. I don't use any. They're that good!

So that is going to wrap it up for this exceptional food spicy beer battered deep fried pickles recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!