Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, my mom's chicken&beer. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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My mom's chicken&beer is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. My mom's chicken&beer is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have my mom's chicken&beer using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My mom's chicken&beer:
- Take 1 cut chicken
- Prepare 3 medium onion
- Get 3 blonde beer
- Make ready 3 tsp herbs
- Take 1 1/2 tsp paprika
- Take salt and pepper
- Prepare 120 grams unsalted butter
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Steps to make My mom's chicken&beer:
- Season the chicken, put ina bowl and add one bottle (or can) of beer with half of the herbs. Let it marinade 3-5 hours in the fridge, covered.
- Cut the onion in julienne and melt 100gr. of the butter slowly in a large and deep pan. Take out the chicken from the bowl and let it dry in a papwer towel.
- Once melted add the onion and let it coom for 5minutes, always stirring. Add the other 2 beers ans the restof the herbs along withthe beer mix in the bowl. Let it reduce.
- Fry the chicken making sure the skin is crispy. Once the beer has reduced, add the chicken and let it cook for 5min before turning the heat off and serve right away.
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